How It Works?

One of my biggest regrets from the first year of my travels was that I wasn’t brave enough to try any of the local food. I was raised a picky eater and that, combined with debilitating anxiety and an eating disorder, led to me believing that I would either hate or be allergic to anything I hadn’t tried before.

I was so, so wrong.

Food is now my absolute favourite way to get to know a place better.

I love trying new things, and I’ve found a thousand amazing dishes that I never would have discovered if I’d continue to eat from supermarkets around the world. Trying new food isn’t scary, and you’ll build your confidence up as you fall in love with more and more things.

Try everything, even if you have no idea what it is. I promise you won’t regret it. Or fall straight into anaphylactic shock.

2. PLAN AS LITTLE AS POSSIBLE
One of the first lessons I learned on the road was that your plans will nearly always change. You’ll arrive in a place and hate it and want to leave immediately, or you’ll fall in love with a destination and want to spend longer there. You’ll make friends with a group of awesome people and want to change your plans so you can travel with them for longer, or you’ll find out about an amazing-sounding town that’s nearby and want to head there instead, nurse-koibito.

Sure, you should have a rough plan for your trip, but don’t book everything in advance or you’ll likely feel too restricted and end up regretting it.

Book a one-way ticket and your first few nights of accommodation — you’ll figure the rest out along the way. It’s not as intimidating as it sounds. If you’re in a tourist destination there’ll always be someone who’s willing to take your money by giving you a place to stay at https://paraskasinotfi.com//kasinot-ilman-rekisteroitymista/.